This past weekend I fancied making something sweet and really tasty for brunch for a change. Not that we would…
-
-
I was tempted to name this post as The Colour of Magic: for some reason the good old Terry Pratchett’s…
-
For ages I have been on a lookout for a good non-greasy but effective hand cream as I am running…
-
I hate wasting food. I am not one of those people who regularly goes through the contents of their fridge…
-
It’s cold, windy and wet outside – it must be the Bank holiday weekend in Britain! Weather in this country…
-
As the winter reluctantly gives way to spring my skin is feeling the effects of harsh winds and lack of…
-
Do you ever get the feeling when you are just too tired to do anything, I mean, anything, including things…
-
Once again, London never seems to fail me with its surprises… I LOVE how cosmopolitan, vibrant, and simply amazing the…
-
Wow, it sure has been a while since I wrote my last post here – I thought I would share…
-
If you, like me, are a big lover of all things Scandinavian (I mean things like IKEA, Dansk contemporary designs,…
-
I think London is beautiful at any time of year. Even in the winter, when it’s grey, windy and cold,…
-
So, it’s cooking time: Spanish chickpea and chorizo soup is on the menu today! I really fancied a bit of…
-
UGears Models Part 2 OK, it sure has been a while since I’ve posted a Part 1 of our addiction to…
-
Saturday morning trip to Druid Street Market If you are a foodie like me, I have no doubt you would…
